ice

  • I Dolci

    Desserts
    • affogato al caffe’
      vanilla ice-cream with a shot of espresso
      9
    • baba’ al rum (homemade)
      typical neapolitan dessert, small sponge yeast cake soaked in rum with custard cream (homemade)
      9
    • millefoglie (homemade)
      “one thousand layers,” a light, flaky puff pastry layered with custard & chocolate. homemade
      9
    • cannolo siciliano (homemade)
      homemade cannolo filled with ricotta
      9
    • limone ripieno
      lemon sorbet in a natural lemon shell
      9
    • gelato misto
      coppa gelato with chocolate and vanilla gelato, covered with hot chocolate and whipped cream
      9
    • limone ripieno
      refreshing lemon sorbetto served in the natural lemon shell
      9
    • tartufo al cioccolato
      chocolate gelato with a zabaione cream center, surrounded by caramelized hazelnuts, topped with cocoa powder
      9
    • profiterol (homemade)
      homemade bigne, filled with custard and drizzled with chocolate sauce (homemade)
      9
    • tiramisu’
      layers of espresso drenched sponge cake divided by mascarpone, dusted with cocoa
      9